The Shout

US craft beer production up 18%

Small and independent craft brewers enjoyed continued growth in the first half of 2014, according to new mid-year data released by the Brewers Association (BA), the not-for-profit trade association that represents the majority of US breweries.

The end of Shiraz as we know it?

Young Australian vintner Nick Glaetzer’s made history when his Glaetzer-Dixon Mon Pere Shiraz won a major national award. Glaetzer’s gamble embodies a major shift in Australia’s wine-growing industry as it responds to climate change.

New Zealand beers win medals in Kentucky

New Zealand breweries picked up eight medals at the recent Alltech Commonwealth Craft Beer Cup at Lexington Kentucky. One thousand beers from thirty countries were entered in the contest with 45 bronze, 36 silver and six gold medals were awarded.

Flying pubs for D-Day

Normandy, 70 years ago – Allied forces were pushing into Occupied Europe after the D-Day landings. To get beer to the thirsty troops on the ground, British and American pilots took extreme measures.

DB widens range with two new brews

DB widens range with two new brews

DB has been busy, with two new variants launched recently. The popular and famously irreverent Tui brand now has a full-flavoured, late-hopped European-style pilsner to add to its range.

You’ll love it!

Sunny Hill is committed to provide New Zealanders with premium and affordable kumara chips. They have finally done it!

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