Food Integrity under the microscope
A great deal of food for thought was served up at the recent Food Integrity 2017 Conference.
News
New CEO for Mondelēz
Mondelēz International has appointed Dirk Van de Put as the company’s chief executive from November 2017.
The search is on for NZ’s tastiest Snarler
NZ Sausage makers are perfecting their recipes and preparing their entries for this year’s Devro Great NZ Sausage Competition!
Celebrate Fairtrade
Fairtrade Fortnight is celebrated again in August and this year it’s all about showing your love for the Fairtrade Mark.
Get crazy for Kiwi kids in hardship
The annual KidsCan Mufti Day has had a makeover – introducing ‘Get a little crazy for KidsCan’ Day!
Prestigious scholarship for Kono CEO
Rachel Taulelei will join NZ executives and business owners as a recipient of the Prime Ministers’ Business Scholarship this year.
CROSSMARK restructures
CROSSMARK has undergone a major restructure merging its two grocery sales arms into one division.
Awards showcase outstanding NZ produce
The winners of NZ Pork’s annual pork, bacon and ham awards have been announced!
BIG food trends worth watching
FMCG Business Editor Tamara Rubanowski took to The Food Show Auckland, discovering what’s new and trending in the foodie world.
Family business finds fresh fish for New World
Head of Seafood at Foodstuffs, David Jose, says it’s hugely satisfying to support small operators and sell fresh, locally caught fish to customers.
Entries now open for the inaugural NZ Chocolate Awards
Enter your product into one of the many categories on offer now! More info >>>>